China Liquor Sales

The Laobaigan Group was established in 1996 as a transition from its predecessor which was founded in 1946. Its long history can be traced back to the Han Dynasty (AD 104). It is listed on the stock exchange with stock code: 600559, and has two wholly-owned subsidiaries. Through its dedication to quality it has become the one of the ten largest baijiu liquor distilleries in China. 

Red Daughter was founded in 1918. It is a representative of Chinese Shaoxing wine, held by the world largest rice wine enterprise "Guyuelongshan". It is adjacent to Hangzhou Bay, close to Kuaiji Mountain in the south, Shanghai-Hangzhou-Ningbo Expressway, and Hangyong Canal to the south. With total assets of 24 million US Dollars, Shaoxing Nuerhong Brewing Co., Ltd. is a company that focuses on the production and sales of rice wine. The annual output of rice wine is more than 20,000 tons, and the annual bottle wine filling capacity is more than 10,000 tons.

Lian Zhou Gong Jiu has been in business since 1944, located at Gaocheng Shijiazhuang, Hebei, it has been known as the local speciality, spirit and alcohol making in Gaocheng have a history of over 3000 years. In 1973, SKM to the west from our factory found Taixi brewing site from Shang Dynasty, a variety’ of spirit making appliance and the world 5 oldest baijiu was found at the site.2000 years ago in the Han Dynasty , Lian Zhou Gong Jiu became the special ’ alcohol for the Royal Palace, Emperor Liuxiu named this alcohol as "Gong Jiu ; ” the former name of Gaocheng is Lian Zhou, so it became " Lian Zhou Gong Jiu Now, Lian Zhou Gong Jiu still inherited the traditional brewing and distilling method, which used 2000 years ago, the annual production of more than 1000T of baijiu. In 2016, exported to Australia.

LiuLingZui originated in Wei-jin era 268 in the park, nearly two thousand years of history. In 1948, based on the ancient cooking pot state-owned wineries, for the national key cultural relics protection unit, and included in the UNESCO <world cultural heritage prepared form China>.LiuLingZui Baijiu is strictly by traditional LaoWuZeng, the aged pit mud pool, solid-state, low temperature, long fermentation, distillation, slow fire quality wine, hierarchical storage, and brewing carefully picked. Favoured by the majority of consumers, it has won the gold prize “Paris exposition” special “the first Chinese food cultural heritage”, “the first batch of china time-honour brand”, “national geographic trademark protection products.”